Join us Sunday - Friday from February 23 - March 15 as we offer a bit of our own spin on Restaurant Week! What about the Oyster Bar? Scroll on down for a special Oyster Bar only menu!

Puritan & Co Menu
$55 per person:

choice of appetizer

little leaf salad
blood orange pistachio gremolata, chevre, radish, herbs

charred broccolini
garlic aioli, ravigote, chili crisp

pork belly
comte polenta, cider bbq, pickles

confit duck leg supplement $10
cherry pear mostarda, pastrami gigante beans

choice of mains

honey brined pork chop
brussels sprouts, shaved apple, mustard jus

squash risotto
roasted squash, sage, brown butter pine nuts

almond crusted swordfish
cauliflower puree, romanesco, golden raisin chutney

grilled ribeye supplement $12
whipped potato, sauce au poivre, cipolinni

choice of dessert

chocolate ganache tart
white chocolate mousse, cocoa nib tuile

lemon cake slice
raspberry, cardamom

Puritan Oyster Bar
$46 per person

choice of appetizer

shrimp dim sum
miso, spicy salsa verde

beet coconut lobster soup
lobster, curry, tortilla strips

choice of mains

bay scallops troffie
mascarpone, calabrian chilli, meyer lemon

monkfish picatta
pan seared monkfish, picatta sauce, citrus couscous

choice of dessert

chocolate ganache tart
white chocolate mousse, cocoa nib tuile

lemon cake slice
raspberry, cardamom